Bakery and Cake-Making Accessories

Salva

Salva offers a selection of Bakery and Cake-Making Accessories designed to enhance productivity and efficiency in bakery operations. These accessories are thoughtfully designed to cater to the diverse requirements of bakeries, seamlessly integrating into existing workflows while elevating performance. With Salva’s extensive range of accessories, bakeries can not only refine their craftsmanship but also streamline their processes, ensuring consistently high-quality baked goods with ease.

Trays

Oven Tray Aluminium BA

Multi-purpose tray suitable for baking, displaying, or transporting baked goods, featuring rounded edges.

Blued Steel Tray BH

Crafted from blued steel plate, perfect for various baking needs, featuring rounded edges.

Silicone-coated Aluminium Tray

In anodised aluminium with black silicone non-stick coating, suitable for use in rack ovens. Its easy-to-clean surface makes it perfect for baking bread and other items. Available in a flat version.

Silicone-coated Corrugated Aluminium Tray

In anodised aluminium with a silicone non-stick coating, designed for use in rack ovens. Their lightweight construction and easy-to-clean surface make them perfect for baking bread and other items. Available in a corrugated version with 4 and 10 longitudinal channels or 7 and 12 transverse channels.

Tray/Rack Trolleys

Durable stainless steel trolley designed specifically for use with baking trays, featuring robust resin wheels engineered to withstand the high temperatures encountered within ovens.

Bakery Utensils

Burner/Carameliser

Salva's burners feature an ergonomic handle for easy use and a stainless steel tube for consistent heating.

Tempering Pots and Bowls

Made from a stainless steel-aluminium-stainless steel panel, these pots ensure cleanliness and conductivity for delicate preparations. Adjustable heat levels offer precise control.

Temperer for Ice Cream and Cake Makers

This waterless temperer provides dry heat without affecting coatings, ideal for chocolates, cake decorations, and ice cream.

Washing Utensils

Dishwasher

Salva offers 4 fully equipped dishwasher models compliant with advanced regulations, designed for easy access and efficient washing.

Knee-operated Washbasin

Stainless steel washbasin with knee-operated pushbutton for convenient use.

ENQUIRY

Contact us for more information on this or any other product we offer.

Related equipment

Dough-Sheeter-L600
Dough Sheeters
The Salva Dough Sheeters are designed to enhance efficiency in pastry and dough preparation. Built for precision, our Dough Sheeters are equipped with two side pieces with motorised belts and a height-adjustable set of rollers. Designed with durability and user comfort in mind, they ensure prolonged use with ease and convenience.
SALVA-Bakery-Water-Chiller
Bakery Water Chiller
The Salva Bakery Water Chiller is designed to reduce and maintain water temperature, keeping it consistent throughout the tank for optimal dough production. With a stainless steel exterior and equipped with an insulated tank, compressor, coil, and agitator, this chiller ensures quick and effective temperature reduction, thus ensuring total control of the dough preparation process.
Automatic-Lines-Tray-Loader
Automatic Lines
Salva's Automatic lines for high production capacities combine bread moulding and tray or board loading, without the need for manual handling. Automated processes guarantee superior product quality while enabling semi-industrial bakers to achieve significant production levels with a moderate investment.
Water-Dosing-System
Water Dosing System
Salva's Water Dosing System delivers accurate water quantities for specific baking requirements. Their exceptional precision enables accurate control over the moisture percentage added to the dough. With both manual and automatic modes, they offer flexibility to suit the baker's preferred workflow.
Industrial-Blender
Planetary Mixer
The Salva planetary mixer is well-suited for food production, particularly for bakery and pastry applications. These mixers are indispensable in various baking, cake-making, and cooking operations. Our industrial planetary mixers are designed for outstanding performance and lasting reliability.
Tubular-Spiral-Dough-Rounder
Tubular Spiral Dough Rounder
The Salva Tubular Spiral Dough Rounder, ideal for various dough types, is an essential asset for bakeries, pastry or cake making businesses, enabling seamless division and rounding of dough in a single work cycle. Our range includes three types of dough ball machines: tubes, bands, and dividers.
Bread-Slicers-TZ45SELF
Bread Slicer
The Salva Bread Slicer is designed for cutting loaves into slices. Available in various machine configurations tailored to different customer needs and bread types (round, elongated, hard crust, soft). With robust and dependable mechanics, the Bread Slicer incorporates numerous safety, design, ergonomic, and performance innovations. Options include both table-mounted and free-standing models.
Bakery-and-Cake-Making-Accessories
Bakery and Cake-Making Accessories
Salva offers a selection of Bakery and Cake-Making Accessories designed to enhance productivity and efficiency in bakery operations. These accessories are thoughtfully designed to cater to the diverse requirements of bakeries, seamlessly integrating into existing workflows while elevating performance. With Salva's extensive range of accessories, bakeries can not only refine their craftsmanship but also streamline their processes, ensuring consistently high-quality baked goods with ease.
Arm-Kneader
Dough Mixers
The Salva Dough Mixers are meticulously designed to produce consistently uniform dough, perfectly tailored to your unique product requirements. Offering both Spiral Dough Mixers and Twin Arm Mixers, Salva’s machines are engineered with precision. These mixers supply the necessary energy to achieve a seamless mix of water, flour, and other ingredients.
SALVA-Dough-Divider-1
Dough Dividers
Salva offers an extensive range of Dough Dividers designed to precisely and gently divide various dough types, facilitating streamlined operations for bakeries of all sizes. Additionally, our dividers are designed for efficiency and low maintenance, featuring high-efficiency reducers to minimise energy consumption and requiring minimal upkeep. Built for versatility, our dough dividers accommodate various hydration levels to meet diverse bakery needs.

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