Dough Mixers

Salva

The Salva Dough Mixers are meticulously designed to produce consistently uniform dough, perfectly tailored to your unique product requirements.

Offering both Spiral Dough Mixers and Twin Arm Mixers, Salva’s machines are engineered with precision. These mixers supply the necessary energy to achieve a seamless mix of water, flour, and other ingredients.

Depending on the machine selected, you can accomplish diverse dough textures and strengths. Our range of dough mixers guarantees optimal results, catering to the needs of bakeries and pastry chefs with a wide range of recipes.

Twin Arm Mixer

The twin arm mixer offers versatile capacity options, with models capable of handling dough loads ranging from 25kg to 150kg, catering to a wide range of production requirements. With arms and bowls constructed from AISI-304 steel, these mixers ensure optimal chemical stability when in contact with dough ingredients. Featuring two articulated arms for efficient kneading and a protective cover to prevent dough spillage, the mixer is designed for reliable performance. With two-speed settings, it can adapt to various dough types, ensuring consistent and homogeneous mixing results.

Safety features

Incorporates safety mechanisms, including a kneading lock with door opening, ensuring high production levels with utmost safety.

Ease of use

Designed for user convenience, featuring straightforward control panels. The arm mixer has two panel options, electromechanical or digital.

Voltage options

Kneaders with voltage options of 230/400 V - 50Hz III are available for bakers and confectioners.

Spiral Dough Mixer

The Salva Spiral Dough Mixer gives the dough energy through top-to-bottom pressure exerted by a spiral tool. Engineered for high-production environments, it boasts rapid kneading capabilities and exceptional durability. The precise ratio between the spiral diameter and dough trough dimensions ensures optimal kneading quality.

High speed

Perfect for bakers seeking maximum productivity.

Robust and durable

Reliable equipment built to withstand continuous use.

Safety features

Equipped with safety mechanisms for peace of mind in high-volume operations.

User-friendly

Simple control panel for effortless operation.

Versatility and add-ons

The availability of elevator-tippers, whether attached to the divider or the table, expands the application of these mixers in large-scale bakeries.

ENQUIRY

Contact us for more information on this or any other product we offer.

Related equipment

SALVA-Bakery-Water-Chiller
Bakery Water Chiller
The Salva Bakery Water Chiller is designed to reduce and maintain water temperature, keeping it consistent throughout the tank for optimal dough production. With a stainless steel exterior and equipped with an insulated tank, compressor, coil, and agitator, this chiller ensures quick and effective temperature reduction, thus ensuring total control of the dough preparation process.
Water-Dosing-System
Water Dosing System
Salva's Water Dosing System delivers accurate water quantities for specific baking requirements. Their exceptional precision enables accurate control over the moisture percentage added to the dough. With both manual and automatic modes, they offer flexibility to suit the baker's preferred workflow.
Industrial-Blender
Planetary Mixer
The Salva planetary mixer is well-suited for food production, particularly for bakery and pastry applications. These mixers are indispensable in various baking, cake-making, and cooking operations. Our industrial planetary mixers are designed for outstanding performance and lasting reliability.
Tubular-Spiral-Dough-Rounder
Tubular Spiral Dough Rounder
The Salva Tubular Spiral Dough Rounder, ideal for various dough types, is an essential asset for bakeries, pastry or cake making businesses, enabling seamless division and rounding of dough in a single work cycle. Our range includes three types of dough ball machines: tubes, bands, and dividers.
Bread-Slicers-TZ45SELF
Bread Slicer
The Salva Bread Slicer is designed for cutting loaves into slices. Available in various machine configurations tailored to different customer needs and bread types (round, elongated, hard crust, soft). With robust and dependable mechanics, the Bread Slicer incorporates numerous safety, design, ergonomic, and performance innovations. Options include both table-mounted and free-standing models.
Bakery-and-Cake-Making-Accessories
Bakery and Cake-Making Accessories
Salva offers a selection of Bakery and Cake-Making Accessories designed to enhance productivity and efficiency in bakery operations. These accessories are thoughtfully designed to cater to the diverse requirements of bakeries, seamlessly integrating into existing workflows while elevating performance. With Salva's extensive range of accessories, bakeries can not only refine their craftsmanship but also streamline their processes, ensuring consistently high-quality baked goods with ease.
Arm-Kneader
Dough Mixers
The Salva Dough Mixers are meticulously designed to produce consistently uniform dough, perfectly tailored to your unique product requirements. Offering both Spiral Dough Mixers and Twin Arm Mixers, Salva’s machines are engineered with precision. These mixers supply the necessary energy to achieve a seamless mix of water, flour, and other ingredients.
SALVA-Dough-Divider-1
Dough Dividers
Salva offers an extensive range of Dough Dividers designed to precisely and gently divide various dough types, facilitating streamlined operations for bakeries of all sizes. Additionally, our dividers are designed for efficiency and low maintenance, featuring high-efficiency reducers to minimise energy consumption and requiring minimal upkeep. Built for versatility, our dough dividers accommodate various hydration levels to meet diverse bakery needs.
SALVA-Dynamic-Bread-Proofer
Intermediate Proofers
Salva's Intermediate Proofers provide an optimal proofing environment for a variety of doughs. Designed to proof the dough post-dividing, they enable it to rest and mature before further processing with minimal movement/disruption, ensuring outstanding final products.
SALVA-Bread-Moulders-Bread-Moulder-F-700
Bread Moulder
Engineered with precision to optimise bakery operations, the Salva Bread Moulder is designed to ensure maximum bread production efficiency. Utilising a series of rollers and guide shoes, it employs progressive moulding systems to precisely shape diverse types of loaves.

Request a call back

If you would like to discuss any of our products please leave your details below and a member of our team will call you back as soon as they can.

Request a quote

Fill in the form below to request further information, and a member of our team will be in touch.

Our privacy policy has changed, by continuing to use this website you are agreeing to our terms.  Learn more