AR-22 Direct Proofing Cabinet for Trays
AR-22 Direct Proofing Cabinet for Trays
The Salva AR-22 Direct Proofing Cabinet allows bakeries to streamline processes, enhance precision, and elevate standards.
Quicker Preparation
Direct fermentation eliminates the need for preparing a liquid culture, reducing the time and effort typically required for yeast preparation before fermentation.
Enhanced Control
Adding yeast directly to the wort or mash enables precise fermentation control by adjusting yeast quantity and fermentation temperature, ensuring the desired flavour profile is achieved.
Minimised Pollution
Direct fermentation mitigates contamination risks by bypassing yeast propagation in a liquid medium, protecting against bacteria or other microorganisms that may compromise the taste or quality of the end product.
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ADDITIONAL PRODUCT INFORMATION
AR-22 Direct Proofing Cabinet for Trays
Simplicity
With only two mechanical controls, the Salva AR-22 offers straightforward operation and minimal maintenance requirements, ensuring ease of use for all bakery professionals.
Robustness
Built with simple yet reliable technology, this proofing cabinet has low probability of failure, making it the perfect choice for those seeking equipment with minimal maintenance costs and uncomplicated operation.
Plug & Go
Designed for simple installation, the AR-22 requires only plugging into the mains to be ready for operation.
Flexibility
The AR-22 accommodates various tray sizes, offering flexibility in usage and allowing for easy interchangeability between trays, providing adaptability to different baking needs and workflows.
Economy
Engineered with a focus on delivering high-quality results at a low cost, the AR-22 combines efficiency with affordability, ensuring that bakers can achieve excellent dough proofing with low investment.
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