The Rotary Steriflow is the perfect method of sterilizing food products that are recommended to be ‘stirred’. It has a powerful pump that shortens cycles which in turn become more homogeneous. All products inside the device are treated/sterilized the same, no matter which position they are in, ensuring a consistent result each time. The stainless-steel drum enables a product rotation for products that require to be ‘stirred’ for sterilization. The drum space also makes it possible for water streaming. This device is particularly resilient due to its mechanical design as the triangulated structure drum provides even more reliability.