Maurer-Atmos KK
1

Optional air circulation system provides maximum flexibility e.g., ham can be produced in various moulds despite maximum trolley loading.

2

Possible processes include cooking, simmering, pasteurising, and showering (cold or warm).

3

Tailor-made solutions can be developed for smaller or industrial capacity requirements.

Universal-Circulation System KK

Maurer-Atmos
The Maurer-Atmos KK is a universal system used for fast and controlled treatment of the cooking products in the most efficient time. The machine offers processed for cooking, pasteurising and optional showering with cold or warm water. The KK uses systems that are specifically developed for the cooking process in order to guarantee low investment costs for a high production capacity. This machine requires minimum space in a production area and has a maximum output.
Universal system for cooking and pasteurising
Showering optional – cold or warm water
Hygienic design
High production capacity

GALLERY

© Maurer-Atmos Middleby GmbH.

SUITABLE APPLICATIONS

MEAT
Meat
POULTRY
FISH
PET FOOD
Pet food
PLANT-BASED
VEGETABLE
Vegetable

DOWNLOADS

EXPERT OPINION

Steve Naylor of Interfood Technology
Steve Naylor
Divisional Manager – Cooking, Cooling & Pasteurisation
“The Maurer-Atmos KK is a simple yet effective batch steam cooker, available in single trolley up to 12 trolleys according to customer requirements. Maurer-Atmos is known for its high-quality production systems and is a leading provider in the thermal processing of meat, fish, and poultry products. Contact us for more information.”

ADDITIONAL PRODUCT INFORMATION

Maurer-Atmos Universal-Circulation System KK

The Maurer KK is an efficient device that can be altered to enhance its performance. The optional air circulation system guarantees excellent product flexibility so that products, for example ham, can be produced in various moulds despite high trolley loading. The air system also has individual fans for each trolley place.

With the systems exceedingly small width and height dimensions, the individually tailored solutions can be developed for both larger industrial or smaller trade companies. This compact design requires little space in a production room. The machine also meets all hygiene standards due to the reduced bacteria growth during the cooking process, ensuring high-quality products ensuring food safety.

ENQUIRY

Contact us for more information on this or any other product we offer.