Metro Convection Oven

SALVA
The Salva Metro Convection Oven is a highly efficient convection oven for fixed tray trolleys, renowned for its exceptional baking quality, reliability, energy efficiency, and modern design. Equipped with advanced fan technology, the Metro Oven delivers uniform cooking results, making it perfect for various bakery products from bread to pastries, ensuring consistent quality for bakeries, retailers, and cafés alike. Engineered with a strong emphasis on comfort, economy, and safety, the Metro oven features a innovatively designed chamber and three 350mm diameter turbines, ensuring consistent baking across all trays and reliable results with every use. With its heated and static air circulation system, the Metro Convection ovens ensure uniform baking without hot or cold spots, providing faster, energy-saving baking while maintaining the texture of the baked product.
Even baking: The chamber's innovative design and three 350mm diameter turbines evenly distribute air for consistent baking on all trays.
Motorised draught. Programmable opening of the draught avoids possible forgetfulness, ensuring a crispy product at all times.
Double seal: Airtight cooking chamber minimises heat leakage, saving energy and facilitating easy door operation.
Triple Insulating Glass: Maximum energy efficiency with exterior COOL glass by thermal break system.

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EXPERT OPINION

James Fitch
Divisional Manager – Bakery
“The Salva Metro Convection Oven is a high-performance convection oven renowned for its exceptional baking quality, reliability, and energy efficiency. With advanced fan technology and an innovatively designed chamber, it ensures uniform cooking results across all trays, making it perfect for bakeries, retailers, and cafés. Its heated and static air circulation system eliminates hot and cold spots, providing faster, energy-saving baking while maintaining the texture of the baked product. The Metro Oven is a reliable and efficient solution for businesses seeking consistent baking excellence. Contact us for more information.”

ADDITIONAL PRODUCT INFORMATION

Metro Convection Oven

Optimised Energy Efficiency: Featuring a double layer of insulation, the Metro design ensures maximum energy efficiency. The first layer of high-density insulation covers the chambers, while an air chamber minimises secondary conduction losses, enhancing overall thermal performance.

ECO Auto Shutdown Feature: Under the ECO parameter, the oven automatically transitions to a Stand-by state when consuming 0 kW/h. This intuitive feature deactivates all oven systems after a customer-programmed duration of inactivity on the panel or door, minimising energy wastage.

Effortless Maintenance with ECU Parameter: The Efficient Maintenance ECU parameter simplifies maintenance temperature management. Pre-set at 30 minutes and 120 ºC upon factory activation, it efficiently maintains oven temperature without any manual intervention. Achieving a remarkable 75% reduction in consumption at a holding temperature of 200 ºC, with a 4-minute cooking temperature recovery, it exemplifies SALVA’s commitment to energy efficiency and operational convenience.

Accessories

SALVA Convection Ovens
The range of SALVA convection ovens are characterised by their superior performance and energy efficiency, providing bakers with an optimal solution for a diverse range of bakery products including breads, pastries, cakes, pizzas, and more.
Quick Baking
Thanks to their heating capacity of 20 degrees per minute, products are cooked efficiently and in less time.
Energy-saving
Salva electric convection ovens are designed to be 25% more energy efficient.
Ergonomic and safe design
The oven is designed with an optimal tray-handling height, aiding operators’ daily tasks in a safe and ergonomic way.
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