Dough Dividers
Salva
Salva offers an extensive range of Dough Dividers designed to precisely and gently divide various dough types, facilitating streamlined operations for bakeries of all sizes. Our dividers employ delicate divider systems that treat the dough with great care, prioritising its integrity throughout the process.
With a focus on precision, our equipment ensures accurate and consistent weighing over time, providing reliable results with high repeatability.
Additionally, our dividers are designed for efficiency and low maintenance, featuring high-efficiency reducers to minimise energy consumption and requiring minimal upkeep. Built for versatility, our dough dividers can handle a wide range of dough types, accommodating various hydration levels to meet diverse bakery needs.
Automatic Divider with Rounder Thalassa
The Thalassa volumetric mass divider maximizes bakery productivity with its advanced drum and piston weighing system. Ensuring precise weighing and rounding, it features a robust structure with helical drive sprockets and high-quality components like Hard Chrome drums and AISI 304 stainless steel pistons for durability in demanding environments. Optional oil circuits reduce maintenance needs, making it ideal for rigorous bakery operations.
- Absorbs and cut dough at speeds of 20 to 30 pieces per minute.
- Robust structure for provide durability and minimal noise.
- Variable speed drive as standard.
Automatic Divider with Rounder PM-6
Operating on a drum and piston weighing system, the Automatic Divider with Rounder PM-6 is designed for maximum respect for the dough integrity. It ensures accurate weighing, maintaining efficiency with high-repeatability over time.
Equipped with high-efficiency reducers, it minimises energy consumption and requires minimal maintenance with its oil-free operation.
- Absorbs and cut dough at speeds of 20 to 30 pieces per minute.
- Hygienic design and reduced maintenance costs with oil-free operation
- Optional accessories can be added to enhance performance: pressure hopper, mechanical piece counter, work kit with auxiliary rounder, etc.
Multi-Piece Divider
The multiple piece divider automates the division and shaping of large dough volumes, eliminating the need for manual labour. It upholds dough integrity with delicate dividing systems while ensuring high-speed and efficient production.
- Handles dough with great care thanks to delicate dough divider systems.
- High production capacity; efficient equipment for maximising output.
- Thanks to their simplicity, these dividers require minimal maintenance.
Square Dough Divider
The Salva Square Dough Divider efficiently divides previously fermented and highly hydrated doughs into square portions. Manufactured with high-quality materials including stainless steel structure, blades, and tank, it ensures optimal hygiene and easy maintenance. Operating quietly at less than 65 dB, it incorporates high-performance technology for enhanced performance.
- Regulates the pressure of the piston to raise the dough pan.
- Lifting mechanism simplifies cleaning and upkeep tasks for easy maintenance.
- The flour recuperator minimises dough waste, optimising efficiency.
Dough Divider Rounders
The Dough Divider Rounders delicately handle and perfectly round various types of dough, ensuring gentle treatment throughout the process. The dough divider rounders use a gentle rounding system akin to manual shaping, providing precision in weighing and ball formation, and ensuring consistent quality. Operating efficiently, these machines maintain work integrity during the ball forming phase, allowing for quick and easy division and rounding of dough portions.
- Maximum respect of the dough to maintain characteristics, whilst rounding as if it had been made by hand.
- Four types available to divide dough into 15, 30, 36, and 30 dough balls.
- Low maintenance as there is no need for food oil lubrication.
Dough Dividers
Gentle handling of the dough
Our dividers employ delicate systems that handle dough with utmost care, preserving its integrity throughout the process.
Accurate Weighing
Our dividers are equipped for precise and consistent weighing over time, ensuring reliable results with every batch.
Effortless Maintenance
Featuring high-efficiency reducers, our dividers are designed for low energy consumption and minimal maintenance requirements.
Versatile Performance
Our dividers are capable of handling a diverse range of dough types, accommodating various hydration levels with ease.
ENQUIRY
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