Interfood Technology

BladeStop™ Bandsaw Astech Weber Derinding, Skinning & Scoring

Alco Processing Solutions Inotec Processing Solutions K+G Wetter Grinding & Bowl-chopping Foodlogistik Dicing & Shredding Source Technology Power Heater

Curing to Clipping

Brine & Marinade Preparation Tumbling & Massaging Stuffing & Filling Clipping Lacerating & Tenderising Injecting

Cooking & Cooling / Pasteurisation

Batch Cooking, Smoking & Roasting Drying & Fermenting Spiral Cooking Linear Cooking Frying Teflon™ Belt Cooking Pasteurisation Intensive cooling/spiral freezers Pressing

Slicing

Slicers Modules Loading & Automation Solutions Configurations Customer Centre & Training

Packing Solutions

Filling & Sealing Lidding & Sleeving Checkweighing, Metal Detection & X-Ray Vision & Label Verification Systems Case/Crate Packing

NEW RANGE OF AUTOMATIC BANDSAWS FOR PORTIONING FROZEN PRODUCTS (DOWN TO -40°C) WITH CLEANEST CUT IN THE INDUSTRY

Our Butchery Division is pleased to announce its latest partnership - with the expert manufacturer of automatic sawing equipment, Astech and its proven SRA automatic bandsaw system. Astech SRA’s integrated programming offers an extensive range of options for every cutting configuration. Offering precise portioning, clean cutting of bone-in and bone-less products and, characterised by its versatility, the Astech SRA bandsaw.

Stay on the Cutting Edge of Bacon with the TS700

The Textor machines can slice two products simultaneously, a significant advantage for the retail bacon market where high capacity production is very much a requirement. Interfood is also the representative in the UK and Ireland for the Weber range of slicers, with Textor a brand within the Weber product range. The Textor slicers provide significant advantages in terms of cost and simplicity of operation against the Weber 904 series twin log retail bacon machines. With the TS700 now equipped with the latest bacon specific precision blade / blade head technology, the slicer is capable of exceeding the performance of the industry proven 904.

It's All In The Prep!

Achieving a quality product is often about getting the basics right. Through Interfood's Preparation Division, you can ensure you have the equipment to ensure that the early stages of your product processing do not let you down. Ensuring a quality product is often about getting the basics right. In terms of ‘Preparation’, this is undoubtedly the case. With Preparation being the particle reduction element of the food processing operation - mixing, grinding, bowl chopping, emulsification and dicing & shredding - if you can achieve consistency at this stage, this can make a considerable contribution to a successful end result.

Serious About Slicing Cheese?

This is not a new slicer, it’s an industry proven fully independent four track slicer providing the absolute optimum in yield recovery and accuracy. The Weber S6 can...

Let The Good Times Roll

A machine available from food processing specialists Interfood Technology is offering extensive opportunities for new product development and is generating a great deal of...

Rising to the Plant-based Protein Challenge

It seems that you cannot open up a magazine, newspaper or online media report without hearing of yet another food scare regarding red meat. The latest study published by Oxford...

More Interfood News

Interfood Congratulate Addo as Winner of National Award Maurer-Atmos Unveils New Website! POULTRY APPLICATIONS PROVE BUOYANT FOR INTERFOOD Double Award Success for Interfood NEW ‘HOMEBIRD’ RANGE DRAWS ON EQUIPMENT EXPERTISE OF INTERFOOD NEW WEBSITE BRINGS EASY ACCESS TO FOOD PROCESSING EQUIPMENT NEW PREMISES - SAME COMMITMENT TO SERVICE: INTERFOOD INVESTS IN FUTURE GROWTH

Müller reveals cattle welfare incentive plans

Dairy giant MÃller has created a new initiative to incentivise further herd health and welfare improvements across UK and Ireland.

Former Lidl CEO joins The Meatless Farm Co

Former Lidl global chief executive Jesper HÃjer has joined plant-based meat manufacturer The Meatless Farm Company as its new chair, following a string of appointments at the company.

Avara invests £6.5m in Hereford site

Avara Foods has invested Â6.5m in its manufacturing capabilities and colleagues at its Hereford factory.

More Industry News

Half of food firms operate paper-based planning processes Dumped chicken carcases spark investigation New deals to spark £2m sales surge at Highland Game Cranswick boosted by plant-based and export potential Young’s announces major management restructure Egg supplier fined £60k after fork lift crushed worker LMC raises red meat awareness with skills workshop

Specific Divisions - for every part of your process

Serious About Slicing Cheese?

Let The Good Times Roll

Rising to the Plant-based Protein Challenge

Müller reveals cattle welfare incentive plans

Former Lidl CEO joins The Meatless Farm Co

Avara invests £6.5m in Hereford site

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