CK800 Continuous Cooker

Staedler Automation AG

The CK800 Continuous Cooker from Marinox provides a space-saving solution for automatic continuous cooking with water. The versatile system can process a wide variety of floating and non-floating products, with typical applications including ready meal components, pasta, vegetables, and meat products i.e. sausages. With separate heating and cooking water circuits, the CK800 ensures food safety with no heating elements occupying the cooking bath.

Water heating options: Electric or steam

Efficient: Sinking tub technology allows continuous processing with output up to 500kg/h

Compact: The most compact continuous cooker on the market

Hygienic design: Open design allows for quick and easy sanitation

User-friendly: Recipe adjustments can be made in seconds

Modular: Expandable with various modules such as cooling conveyor or conveyor technology

GALLERY

© Staedler Automation AG.

SUITABLE APPLICATIONS

DOWNLOADS

CK800 LINE SOLUTION

1

Spaetzle machine

2

Cooker CK800

3

Cooler with town and/or ice water

4

Vibration conveyor for drainage incl. drip-oiling

5

Ascending conveyor to scale

EXPERT OPINION

Steve Naylor

Divisional Manager – Thermal Processing and Conditioning

“Already well-proven in central Europe, the CK800 is the most compact continuous cooker on the market. Combined with capacity to process up to 500kg/h, the CK800 is the next step from batch to inline production, offering processors a highly efficient, space-saving solution for cooking a variety of products. Contact us for more information.”

ADDITIONAL PRODUCT INFORMATION

Marinox CK800 Continuous Cooker

Our CK800 cooker allows you to continuously cook open unpackaged food. The CK800 is available as a free-standing unit or to be integrated into an entire cooking line. Thanks to the user-friendly and modern operation of the unit, the cooking process is easy to monitor. Adaptations for different recipes are easy to apply with the CK800. Have the possibilities of batch production been exhausted? The unique price/performance ratio of the CK800 makes it possible to expand production even in the smallest of spaces with a clearly calculable investment.

Applications include: Spätzle / Spaetzle / Pasta / Filled pasta / Schupfnudeln / Vegetables / Dumplings / Soup ingredients / Meat balls / Other floating foods / Dry pasta, with additional equipment

CK800 Continuous Cooker
Hourly capacity	Approx. 400 – 500kg Spaetzle, with 2 – 3 minutes cooking time
Inner bath width	800mm
Cooking time	Variable from 1 to 15 minutes
Heating type	Electrical or steam

ENQUIRY

Contact us for more information on this or any other product we offer.

Process

Partners

About

Contact

Interfood Technology Ltd
Unit 11, Haddenham Business Park,
Pegasus Way, Haddenham,
Buckinghamshire HP17 8LJ.
Tel: 01844 217676
Fax: 01844 217681

Interfood Technology Ltd
Unit E3 Mill River Business Park,
Carrick-On-Suir,
County Tipperary E32 NN62
Rep. of Ireland
Tel: 00 353 (0) 51 64 22 02
Fax: 00 353 (0) 51 64 22 03

Interfood Technology Ltd No. 03800145. Registered in England & Wales, 30 Upper High Street, Thame, Oxfordshire OX9 3EZ.

Process

Partners

About

Contact

Interfood Technology Ltd
Unit 11, Haddenham Business Park,
Pegasus Way, Haddenham,
Buckinghamshire HP17 8LJ.
Tel: 01844 217676
Fax: 01844 217681

Interfood Technology Ltd
Unit E3 Mill River Business Park,
Carrick-On-Suir,
County Tipperary E32 NN62
Rep. of Ireland
Tel: 00 353 (0) 51 64 22 02
Fax: 00 353 (0) 51 64 22 03

Interfood Technology Ltd No. 03800145. Registered in England & Wales, 30 Upper High Street, Thame, Oxfordshire OX9 3EZ.